Indulge in a taste of Argentina with this homemade Baileys Ice Cream! Inspired by the vibrant heladerías of Rosario, this creamy treat features rich Irish cream swirled into luscious ice cream. Easy to make with just a few ingredients, it’s the perfect way to bring a touch of gelato magic to your kitchen. Customize with chocolate drizzle, nuts, or a waffle cone!
Everything But the Kitchen Sink Hash
This is probably my favourite recipe I’ve ever come up with. It’s so versatile, comforting, and delicious, every time. Don’t let the recipe limit you. It’s really just a guide. One that I had a hard time making, at that!
Homemade Peanut Butter Recipe
All you need to make peanut butter are roasted peanuts and a food processor. From there you can run with it. You can experiment with adding honey to sweeten it, or cocoa powder for a chocolate nut butter. But the base recipe is peanuts. You can’t really go wrong.
Easy & Budget-Friendly: Common Bond Copycat Almond Croissants in 30 Minutes!
These Common Bond bakery Copycat almond croissants are an extra special breakfast or brunch idea. They’re quick and easy(as long as you have a food processor or almond meal). Everything comes together in 20 minutes. They taste just as good as something you’d find at a bakery at a fraction of the price!
Easy Rosemary Shortbread Cookies in 30 Minutes
These easy rosemary shortbread cookies are surprisingly addictive! Sweet, salty, and savory, they’re perfect for parties or a decadent snack. Made with simple ingredients and ready in minutes, they’ll be your new go-to recipe.
Sunday Pot Roast: Easy Prep, Delicious Results
If you want a fantastic return on investment, this Sunday Pot Roast is your dish. Very minimal effort yields delicious results. All you need is time. Though this is a traditional Sunday dinner, I love to make it on weeknights because there is so little prep involved. Pot roast is one of the easiest meals to make that is also delicious and nutritious.
